Curcuminoids 95%
Healthful Curcuminoids From Turmeric Roots
Bioprotectant Anti-Inflammatory / Antioxidant;Immune Support
Curcumin, a flavonoid, is the product obtainer from turmeric, the ground rhizomes of Curcuma longa L. Curcumin has also been reported to possess a wide range of healthful uses in traditional Indian (Ayurveda, Unani and Siddha) systems of health care
GRAS determination is Curcumin C3 Complex®, an extract from dried turmeric rhizomes, standardized to a minimum 95% curcuminoids (i.e. curcumin, bisdemethoxycurcumin and demethoxycurcumin)
GRAS Self-Affirmed: July 2009
Use level: Upto 0.125% in specific foods
Safety Level: 1.755g /person/per day is safe
SUSES
Baked Goods
Fats & Oils
Meat Products
Milk Products
Snack Foods
Frozen Diary
Soft Candy
Jams & Jellies
Gelatins & Puddings
Soups
Non-alchoholic Beverages
Imitation Diary Products
Seasonings & Flavours
SPATENTS
US 5,861,415
EP0839037
